Apprentice Chef

Are you passionate about the culinary arts? Whether you're seasoned in the kitchen or an aspiring chef ready to kickstart your culinary journey, we'd love to have you onboard!

Key Responsibilities

  • Assist with food preparation while ensuring freshness and adherence to safety standards.

  • Learn diverse cooking techniques under the guidance of our experienced chefs.

  • Contribute to menu development and ensure dishes meet our quality standards.

  • Maintain kitchen organisation, cleanliness, and efficient workflow.

What we are looking for

  • A genuine passion for food and aspiration for a culinary career.

  • Willingness to learn, adapt to a dynamic kitchen environment, and collaborate as a team player.

  • Strong attention to detail in food preparation and presentation.

  • Previous kitchen experience is a bonus, but not essential – we're here to train you from the basics up!

What's on offer

  • A nationally recognised qualification.

  • Skill development and growth in a renowned culinary destination.

  • Mentoring and support through your apprenticeship. 

How to apply:

Ready to spice up your career as an Apprentice Chef? Send your resume to: Recruitment@gtes.com.au or register at www.gtes.com.au. 

All applications are treated confidentially.

GTES is an equal-opportunity employer, welcoming applications from individuals of all backgrounds and experiences.

Wagga WaggaTeagan LearyChef, Apprentice